Classic Spaghetti Bolognese

Ingredients

• spaghetti
• ground beef
• tomato sauce
• onion
• garlic
• olive oil
• parmesan cheese
• basil

Directions

1. 1Bring a large pot of salted water to a boil and cook spaghetti according to package directions.
2. 2Heat olive oil in a large skillet over medium-high heat. Add diced onion and garlic, sauté until softened.
3. 3Add ground beef and cook until browned, breaking it apart with a spoon.
4. 4Stir in tomato sauce, season with salt and pepper, and simmer for 15 minutes.
5. 5Drain pasta, toss with sauce, and serve topped with fresh basil and parmesan cheese.

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